Carolina Coast Creole Sauce

A great creole sauce recipe originating from the Carolina Coast
Ingredients
2 cups tomato sauce
1 tbsp tomato paste
2 tbsp lemon juice
2 tsp Worcestershire sauce
1 tbsp honey
1 tbsp butter
¼ cup fresh whole basil leaves
6 sprigs of fresh thyme
½ large onion
3 large cloves garlic
2 tsp chili powder
2 tsp black pepper
1 tsp salt
Hardware
Medium pot
Rubber spatula
Directions
Combine all ingredients in the pot.
Place pot on medium heat and bring to a simmer.
Simmer for about 15 minutes.
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