Williamsburg Watermelon Salad

This watermelon recipe from Williamsburg, SC makes a refreshing summer dish.
Ingredients
2 cups of watermelon, cut into ¼ inch cubes.
4 ounces country ham, thinly sliced
1 cucumber, sliced
2 green onions, sliced
¼ cup fresh mint, thinly sliced
2 tbsp fresh lime juice
1 tbsp extra-virgin olive oil
Kosher salt
Fresh ground pepper
Hardware
Baking sheet
Medium bowl
Directions
Pre-heat oven to 400 degrees.
Spread sliced country ham our evenly on the baking sheet.
Place baking sheet in oven. Bake for 7-8 minutes or until the ham starts to crisp.
Remove from oven and let cool.
Toss all ingredients except country ham in a bowl.
Divide salad evenly and plate.
Sprinkle even amounts of country ham over the top of each plate.
Do you want to submit your own Carolina Recipe?
Its Easy!
Just go to our Submit Recipe Page!
Submit Recipe